• November 11, 2014 • Cook • Views: 4494

    Pho-inspired tofu and enoki mushroom soup

    This meal is exactly what I felt like after a long time away, the comfort of hot broth with the lightness of lime, ginger and bean sprouts. It's the enoki mushrooms that are the silent winner in this dish, though, blending through the...

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  • June 30, 2014 • Cook • Views: 4694

    Prawn and peanut noodles

    This delicious dish is all the rice noodle, soy sauce and eggy goodness of a stirfry, mixed with the freshness of juicy prawns, chopped cabbage and a hit of lime - both filling and light at the same time...

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  • June 24, 2014 • Cook • Views: 4779

    Sweet chilli prawns with asian broth

    This dish kills me every time; it's so simple and so bloody delicious. It's even healthy, more so if you switch out the soba noodles with bean sprouts or other veggies...

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  • June 23, 2014 • Cook • Views: 4902

    Crispy tofu with bokchoy and shiitake mushrooms

    Frying up crispy tofu might not be the healthiest option, but it sure tastes the best, particularly when served with a sweet soy and rice wine sauce...

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  • June 14, 2014 • Cook • Views: 7269

    Steamed ginger dory fish with sesame soy dressing

    I really like Asian food, but I often find it hard to create authentic tasting flavours. This steamed dory fish is the closest I've come to replicating a restaurant quality dish and has since become one of my favourites...

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  • April 29, 2014 • Eat • Views: 5717

    Dimsum Inc

    There are a lot of good places to eat in Jakarta, but finding a local haunt for Saturday lunch, hungover Sunday or maybe even a 2am snack somewhere in between isn't so simple...

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