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A favourite haunt of long-term expats who have been permanently drawn to its laid-back allure, Ubud is home to an eclectic and varied culinary scene. French, Thai, Italian, Japanese, Mexican – there’s no shortage of international influences spilling out onto crowded laneways or tucked away in luxurious resort restaurants. What can be surprisingly difficult to […]
Going local at the 2016 Ubud Food Festival
Over the past year, I’ve been based in Ubud working – amongst other things – as the publicist for the Ubud Writers & Readers Festival, the Bali Emerging Voices Festival and the newly launched Ubud Food Festival.