We love anything corn-related in this household, so it’s little surprise that I go for this dish when I’m in the mood for some comfort eating.
This tasty Indonesian delight is straight off the blog from the culinary wonder-woman Janet DeNeefe. The best thing about Mie Goreng is its simplicity – the ultimate comfort dish for when you’re in the mood for vegging out
Despite being a predominantly Islamic nation, there are plenty of options for celebrating Christmas in Indonesia’s capital city. Most if not all of Jakarta’s upper class hotels and restaurants offer special wine and dine packages, which can make choosing exceedingly difficult
I’ve been trying to keep my meals on the lighter side lately, after a bit of over indulgence on holidays in Seminyak. This means taking it easy on the carbs, but also packing a protein punch to keep up my energy levels.
I love oil-based pastas. They are the ultimate under-rated flavour, the silent winner of a dish that graciously lets the other ingredients shine through
Where can you get the beauty of the city below, with the gourmet menu to match? Well, on the 46th floor of the Plaza is Salt Grill, opened only last year and modelled on it’s Sydney counterpart; the product of Australian chef Luke Mangan.